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Food and drinking water quality are essential to our health. Below are some of the latest headlines from the Food and Water Safety channel on Newswise.
Cleaning water with ‘smart rust’ and magnets (Embargoed until 16-Aug-2023 5:00 AM EDT)
-American Chemical Society (ACS)
Current estimates of Lake Erie algae toxicity may miss the mark
-Ohio State University
New study identifies disparities in testing and treating well water among low-income, BIPOC households in NC
-University of North Carolina at Chapel Hill
Three out of every ten meals ordered from the main food delivery app in Brazil come from dark kitchens
-Sao Paulo Research Foundation (FAPESP)
UIC leads field study on home, water safety after Ohio chemical spill
-University of Illinois Chicago
NUS scientists develop a new class of artificial water channels for more efficient industrial water purification
-National University of Singapore (NUS)
In the wake of aspartame news, should you kick your diet soda habit? FSU experts weigh in
-Florida State University
School Meals Would Be Even Healthier if Compliant with U.S. Nutrition Standards, Study Finds
-Tufts University
New optimization strategy boosts water quality, decreases diversion costs
-Chinese Academy of Sciences
Be wary of low-acidity vinegar options when preserving food at home, Virginia Tech food safety experts say
-Virginia Tech
Eliminating public health scourge can also benefit agriculture
-University of Notre Dame
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